Thursday, November 21, 2013

Gorton's Wicked Good Seafood - Fish BLT Sandwich Recipe

Disclaimer: I received this product for review. All opinions are my own.




How does your family feel about fish? Mine likes it quite a bit. Fish is not something that my mom made a lot of when I was growing up. I never really developed a taste for it. I think the most I'd do was eat the frozen fish sticks. As I got older I started trying more fish and other seafood. I found that I really do like it. I am still bad about cooking it for my family enough, but we all do like fish.


I recently participated in a campaign for Gorton's Wicked Good Seafood. We got to try a few different varieties of the frozen fish products that they make. One of my favorites is the Lemon Herb Fish Fillets. So tasty and easy to make. We also were able to try the new Fish Sandwich Fillets

I looked at Gorton's website for recipes to inspire me. Not only do they have recipes, but you can also download coupons and explore their other great products. When I found the recipe for a Fish BLT Sandwich, I knew we had to try it. My boys love bacon. I knew this recipe was a winner for us. The Fish BLTs were very quick and easy to make. I served them along with a salad for dinner and everyone was pleased. My son enjoyed it and so did my husband and I. If you're looking for a great way to change up a fish meal for your family, you should give this recipe a try.


Fish Sandwich BLT

INGREDIENTS:
4 Gorton's Fish Sandwich Fillets
4 Hamburger Buns
8 Slices Bacon
Lettuce
Tomato

DIRECTIONS:
1. Prepare four Gorton's Fish Sandwich Fillets according to package instructions.
2. Meanwhile, prepare 8 slices og bacon according to package instructions.
3. Place Gorton's Fish Sandwich Fillet on hamburger bun and top with two slices of cooked bacon. Add lettuce and tomato and enjoy!

We added tartar sauce on the bun and served with a salad. Perfect!


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