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Saturday, December 1, 2012

Green Giant Seasoned Steamers

With a dash of imagination, a pinch of culinary skill, and a heap of flavor, Green Giant Seasoned Steamers are giving you a new reason to enjoy eating your vegetables. Shake up your vegetable routine with these flavorful, chef-inspired options that are seasoned to perfection, without a drop of sauce. Now, more than ever, you can leave your family craving more vegetables with every meal and break through meal monotony with a new palate-pleasing vegetables option for everyone! With new Green Giant Seasoned Steamers, eating vegetables just got easier and more delicious!

The product: Available in six different varieties, Green Giant Seasoned Steamers are one of the first sauce-free seasoned vegetables to bring unique chef-inspired seasonings and premium cut vegetable blends to your dining room table. These tasty Seasoned Steamers are bound to spice up any meal with six varieties including: Mediterranean Blend, Tuscan Seasoned Broccoli, Brussel Sprouts with Sea Salt and Cracked Pepper, Honey Roasted Sweet Corn, Honey Dijon Carrots and Backyard Grilled Potatoes.



What I thought: I picked out the Brussel Sprouts from our local grocery store. They had all the different varieties in the freezer section. We've been buying the pre-seasoned frozen vegetables for a while. They are quick and handy for a side dish with dinner. It's something that we can stock up on on sale and always have on hand. Then all you do is pull the package from the freezer and heat in the microwave. It's so simple and delicious. It's something that my whole family enjoys.

Where to buy: You can find Green Giant Seasoned Steamers in your local grocery store.

How to connect: Learn more about Green Giant on their website: http://goo.gl/GRkc1. And you can find them on Facebook.




*Disclosure:  The coupons, information, and gift packs have been provided by Green Giant® through MyBlogSpark.*

3 comments:

Unknown said...

I love Green giant veggies! They in my opinion are better than store brand.

Unknown said...

jenesparza @ aol.com

kathy dalton said...

i love green giant vegetables. Ive eaten them longer than I can remember. My grandma, then my mom and now me!!!!